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Author = Qoura, omar
Number of Articles: 3
Food Allergy Knowledge, Attitude and Practices (KAP) among Food Handlers at Five Star Hotels in Greater Cairo

Volume 18, Issue 1, June 2024, Pages 1-23

Eman Ahmed Abd-Elhameed; Mohamed A. Morsy; Omar Qoura

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Food Handlers Current and Future Training Needs Regarding Food Allergy at Five-star Hotels in Greater Cairo

Volume 18, Issue 1, June 2024, Pages 24-42

Eman Ahmed Abd-Elhameed; Mohamed A. Morsy; Omar Qoura

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Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt

Volume 12, Issue 1, March 2018, Pages 67-81

Oncy Shaheen; Mohamed A. Morsy; omar Qoura; Karam Gomaa

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International Journal of Heritage, Tourism and Hospitality
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Volume 19 (2025)
Volume 18 (2024)
Volume 17 (2023)
Volume 16 (2022)
Volume 15 (2021)
Volume 14 (2020)
Volume 13 (2019)
Volume 12 (2018)
Volume 11 (2017)

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