Author = Mohamed A. Morsy
Number of Articles: 10
Evaluating Risk Management at Luxor and Aswan Hotels during the Covid-19

Volume 16, Issue 2, December 2022, Pages 26-40

Ahmed Hassan Mohamed Ibrahim; Mohamed Abdelwahab Morsy; El husen Maawed Sayed; Mohamed Shedeed Hassan

The influence of Tourist Media on Accessible Tourism at Five-Star Hotels in Cairo

Volume 15, Issue 2, December 2021, Pages 40-48

Rasha S. Abd EL-Fattah; Mohamed A. Morsy; Azza Abd El-moneam

The Impact of Yield Management on the Profitability of Food and Beverage Department in Five-Star Hotels

Volume 15, Issue 1, June 2021, Pages 116-126

Oncy Helmy Abdel Gawad Shaheen; Mohamed A. Morsy; Omar Qoura,; Karam Mohamed Gomaa Zaki

The Effect of Yield Management on Food & Beverage Department Profitability in Five-Star Hotels in Greater Cairo: A qualitative approach

Volume 15, Issue 1, June 2021, Pages 127-138

Oncy Helmy Abdel Gawad Shaheen; Mohamed A. Morsy; Omar Qoura; Karam Mohamed Gomaa Zaki

The Adoption of Electronic Inventory Control System in Cairo Five-Star Hotels

Volume 14, Issue 1, June 2020, Pages 83-101

Omnia Hosni Gaber; Mohamed A. Morsy; Hesham Saad

Evaluating Environmental Management System Adoption in the First Class Hotels in Alexandria

Volume 12, Issue 2, September 2018, Pages 332-349

Hend El Shafey; Mohamed Morsy; Mohamed Gad El Rab

Factors Affecting Employees’ Productivity in Food and Beverage Department in Mercure Hotels Chain in Egypt

Volume 12, Issue 1, March 2018, Pages 67-81

Oncy Shaheen; Mohamed A. Morsy; omar Qoura; Karam Gomaa

International Journal of Heritage, Tourism and Hospitality

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