International Journal of Heritage, Tourism and Hospitality

Articles in Press: ALL Accepted Manuscript Corrected Proof

The Evaluation of Restaurants Websites: American Pizza Restaurants Case Study

Volume 11, Issue 3 (Special Issue), February 2017, Pages 158-174

Yousery Elsayed; Mohamed Hefny; Mostafa Marghany; Ahmed Radwan

Influence of the Internal and External Environment on the Sustainability of Business in Egypt’ TourismIndustry

Volume 12, Issue 3 (Special Issue), March 2018, Pages 160-180

Nermeen Nasr

The Effect of Yield Management on Food & Beverage Department Profitability in Five-Star Hotels in Greater Cairo: A qualitative approach

Volume 15, Issue 1, June 2021, Pages 127-138

Oncy Helmy Abdel Gawad Shaheen; Mohamed A. Morsy; Omar Qoura; Karam Mohamed Gomaa Zaki

Attitudes of Faculty Staff and Students Towards the Experience of Distance Learning During COVID-19 According to Learning Outcomes: A comparative Study Between Faculty of Education and Faculty of Tourism and Hotels, Fayoum University.

Volume 14, Issue 2, December 2020, Pages 129-142

Mohammed Ahmed Owees Ali Abdullah; Marwa Sayed Wahba Mahmoud; Azza Abd Elmonem Abd Elatti Ali

Did the Summer Internship Programs Meet the Hospitality Undergraduate students’ expectations?

Volume 13, Issue 2, September 2019, Pages 135-154

Hesham Ezzat saad Gad; Maisa Fathey Abd El-latief

Identification of e-HRM Practices in Egypt Five-star Hotels: A Quantitative Approach

Volume 14, Issue 1, June 2020, Pages 139-151

Mohamed Omar Ahmed

Critical Analysis and Current Challenges Facing HRIS Adoption in Arab Countries - the Case of Saudi Arabia

Volume 11, Issue 2, September 2017, Pages 143-164

Abdulrahman Alhazemi

Program of Cultural Heritage and Museum Studies in Tourism Education: Case Study of a U.S Program and Potentials of Application in Egypt

Volume 14, Issue 3 (Special Issue), March 2020, Pages 143-159

Marwa Abd el-Meguid el-Kady

Evaluating Food Court Operation in Shopping Malls to Enhance Customer Satisfaction for Different Market Segments

Volume 13, Issue 1, March 2019, Pages 152-172

Noha EL Shaer

he Influence of Perceived Organizational Support and Employee Advocacy on Organizational Commitment in Hotels

Volume 12, Issue 1, March 2018, Pages 155-170

Yasser Abd El-Aty; Amr Deraz

The Effect of the Egyptian Pound Exchange Rate Change on the International Tourist Demand to Egypt

Volume 12, Issue 2, September 2018, Pages 160-181

Mohamed Anter; Sara El Nagy

Reward Ceremony Scenes in Private Tombs of Post-Amarna Period in Thebes and Memphis

Volume 11, Issue 1, March 2017, Pages 169-183

Emad Ghaly; Osama Ibrahim

Investigating the Entrepreneurship Behaviour among Hospitality Undergraduates in Egypt

Volume 11, Issue 3 (Special Issue), February 2017, Pages 175-194

Karam Zaki

Application of Lean Principles in Five-Star Hotels in Egypt

Volume 12, Issue 3 (Special Issue), March 2018, Pages 181-194

Mohamed Ahmed

The Significance of Double Eagle Represented on Ptolemaic Coins

Volume 15, Issue 1, June 2021, Pages 139-143

Dalia Amine; Nagoua Zoair; Wahid Omran

Turtle, the Mysterious of the Sky

Volume 14, Issue 2, December 2020, Pages 143-161

Wael Sayed Soliman

Toward a novel tourism experience: simulating ancient Egyptian lifestyle through tourism and hospitality services

Volume 14, Issue 1, June 2020, Pages 152-161

Abuelkassem A. A. Mohammad; Haitham T. A. Sotohy; Salama A.M. Ammar

Evaluating the Staff Performance at the Food and Beverage Department: A Comparative Study Between the Hotels of Egyptian Company of Tourism and Hotels (EGOTH) and Accor Hotel Chain

Volume 13, Issue 2, September 2019, Pages 155-172

Ahmed Hassan Mohamed; Mohamed Abdelwahab Morsy; Mohamed Sheded Hassan

Profiling Food Waste in the Hospitality Industry by Exploring Restaurant Managers' Attitudes

Volume 14, Issue 3 (Special Issue), March 2020, Pages 160-174

Mohamed Salah Ghanem

Beating Tambourine in Social and Religious Occasions Till the End of Greco-Roman Period

Volume 11, Issue 2, September 2017, Pages 165-181

Abdallah Diab

The Effect of Fellow Workers’ Warmth and Competence on Frontline Employees’ Proactive Customer Service Performance and Turnover Intentions in Hotels

Volume 12, Issue 1, March 2018, Pages 171-185

Yasser Abd El-Aty; Amr Deraz

Conceptual Perspective of Relationship Marketing in Egypt’s Tourism Industry

Volume 13, Issue 1, March 2019, Pages 173-189

Omama Helmy; Eslam El Nadory

Virtues’ Iconography in the Wall Paintings of Bawit and Saqqara

Volume 12, Issue 2, September 2018, Pages 182-192

Nader Zekry

The Influence of the Eastern Roman Civilization on the Imperial Portraits in Egypt and the Neighboring Countries from the First to the Fourth Century AD

Volume 11, Issue 1, March 2017, Pages 184-195

Shaza Ismail

Assessing the Accessibility of Disabled Guests' Facilities for Enhancing Accessible Tourism: Case Study of Five- Star Hotels' Websites in Alexandria

Volume 11, Issue 3 (Special Issue), February 2017, Pages 195-207

Noha Khalil; Eslam Fathy

International Journal of Heritage, Tourism and Hospitality

Journal Archive

Volume 17 (2023)

Volume 16 (2022)

Volume 15 (2021)

Volume 14 (2020)

Volume 13 (2019)

Volume 12 (2018)

Volume 11 (2017)